Recipe of Award-winning Simple Chicken Stir-fry

Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple chicken stir-fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple Chicken Stir-fry is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Simple Chicken Stir-fry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Prepare chicken breast, cut into short strips
  2. Get hazelnut oil
  3. Take Ground black pepper
  4. Prepare cold-pressed rapeseed oil
  5. Make ready garlic, chopped
  6. Prepare fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Prepare ginger purée
  8. Make ready spring onions, sliced diagonally
  9. Take red onion, sliced
  10. Get red pepper, sliced
  11. Take sweet corn
  12. Prepare cup mushrooms, sliced
  13. Prepare chestnut mushrooms, sliced
  14. Get mange tout
  15. Prepare tender-stem broccoli
  16. Prepare carrot, sliced into thin batons
  17. Get soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Get packet black bean sauce
  19. Make ready ready-to-wok noodles
  20. Take Fresh coriander, chopped
Instructions to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap this up for this exceptional food simple chicken stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!