Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, muhammara dip. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Muhammara dip is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Muhammara dip is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook muhammara dip using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Muhammara dip:

1. Take 4 pcs Roasted Red Bell Pepper
2. Prepare 2 tbs walnut
3. Prepare 2 tbs olive oil
4. Prepare Salt as per taste
5. Get 2 tbs oats
6. Prepare 60 ml Cranberry juice
7. Get 1 tsp Chopped garlic
8. Prepare 1 tsp cumin powder
9. Prepare 2 tsp peri peri powder

Instructions to make Muhammara dip:

1. Using olive oil rub it on red belly pepper and roast it on gas stove or in oven at 260 degree. Once it is roasted and in dark colour let it cool down now peal the burnt skin.
2. Add all the ingredients in blender n blend it till paste.
3. Garnish with paprika power or peri peri powder and a sprig of parsley. Serve it with some chips, paratha, bread, rice, or on top of some savoury biscuits.

So that’s going to wrap it up with this special food muhammara dip recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!