Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy pickled red onions. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Super Easy Pickled Red Onions is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Super Easy Pickled Red Onions is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Pickled Red Onions:

1. Get medium red onion, thinly sliced
2. Make ready white wine vinegar
3. Take I teaspoon sugar
4. Make ready kosher salt
5. Take yellow mustard seeds
6. Get whole black peppercorns
7. Take whole allspice
8. Prepare bay leaf
9. Get fresh thyme

Instructions to make Super Easy Pickled Red Onions:

1. Peel the red onion, cut into 1/4" thick slices.
2. Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
3. In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
4. Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
5. Delicious served with hamburgers, tacos and salads. Enjoy!

So that is going to wrap it up for this special food super easy pickled red onions recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!