Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick beef stroganoff made in a fry pan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Beef Stroganoff made in a Fry Pan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Quick Beef Stroganoff made in a Fry Pan is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick beef stroganoff made in a fry pan using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Beef Stroganoff made in a Fry Pan:

1. Take Thinly sliced beef
2. Take Onion
3. Prepare as much (to taste) Mushrooms (shimeji or others)
4. Prepare Canned crushed tomatoes
5. Make ready Garlic
6. Get Butter
7. Take Milk
8. Make ready Soy sauce
9. Get Japanese Worcestershire Sauce
10. Take Ketchup
11. Take Sour cream
12. Take For the buttered rice:
13. Prepare Rice
14. Make ready Butter
15. Make ready Dried parsley
16. Make ready Salt and pepper

Instructions to make Quick Beef Stroganoff made in a Fry Pan:

1. Wash the rice, set the rice cooker with the same amount of water as usual and add butter. Cook as usual. When it's done, mix the dried parsley, salt and pepper.
2. Put 1 tablespoon of butter in a frying pan. Saute the sliced onions until golden brown.
3. Add the beef and mushrooms, and saute until cooked
4. Add the canned tomatoes and finely chopped garlic, and saute until the tomato is cooked.
5. Add the soy sauce, Worcestershire sauce, and ketchup, and mix. Add the milk and bring to a boil.
6. Add the sour cream, heat through for 2 minutes and it's done!

So that is going to wrap it up for this special food quick beef stroganoff made in a fry pan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!