Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tex mex skillet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tex Mex Skillet is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tex Mex Skillet is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tex mex skillet using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tex Mex Skillet:
- Prepare lean ground beef
- Make ready (16 ounce) red kidney beans
- Get jar salsa (I used medium for more heat)
- Prepare quick cooking rice (I used instant brown rice)
- Make ready water (may need a little more)
- Make ready chopped green pepper
- Make ready taco seasoning or chili powder
- Prepare cumin
- Make ready shredded sharp cheddar cheese
- Take corn chips (Fritos) for topping
- Make ready sour cream for topping (optional)
Steps to make Tex Mex Skillet:
- In a large skillet, brown hamburger, drain.
- Mix in seasonings with the ground beef, adjust to your tastes. Cumin isn't hot but it gives a nice almost smoky flavor. I used taco seasoning, but chili powder would be good too.
- Add to the skillet, salsa, undrained beans, uncooked rice, water, and green peppers, and stir to combine.
- Cover and simmer, stirring occasionally for 20 minutes, or until rice is done. (If when stirring you notice most of the liquid is gone, and the rice isn't done, add some more water)
- Top with shredded cheese, cover and heat until cheese melts, about 3-5 minutes longer.
- Top each serving with 1/4 cup corn chips.
So that is going to wrap this up for this special food tex mex skillet recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

