Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, german rouladen. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
German Rouladen is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. German Rouladen is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook german rouladen using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make German Rouladen:
- Get 1 kg flank steak
- Take 1/2 kg thick sliced bacon
- Get 1 pickle slices
- Get 2 tbsp butter
- Make ready 10 tbsp German stone mustard
- Make ready 2 1/2 cup water
- Get 2 onions
- Get 1 stock cube beef bullion
Steps to make German Rouladen:
- cut flank steak into thin filets; beat thin; about 1/4 inch thick and 3 inches wide
- spread mustard, place bacon, onions and pickles. roll and close with toothpick.
- heat skillet to med and melt butter. place rolls and brown on all sides.
- pour water and add bullion cube. simmer for about 1 hour
So that is going to wrap it up with this exceptional food german rouladen recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

