Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy potato fries with spicy seasoning. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Potato Fries with Spicy Seasoning is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy Potato Fries with Spicy Seasoning is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have crispy potato fries with spicy seasoning using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy Potato Fries with Spicy Seasoning:

1. Make ready Potato Fries
2. Make ready 1/2 kg Potato
3. Prepare 1 cup High protein flour
4. Prepare 1/2 tbsp salt
5. Get 3 cup Water for boiling
6. Prepare 500 ml frying oil
7. Make ready Spicy Seasoning
8. Make ready 2 tsp chili powder
9. Prepare 1 tsp salt
10. Prepare 1 tsp sugar
11. Prepare 1 tsp stock powder
12. Take 1 pinch mixed herbs

Instructions to make Crispy Potato Fries with Spicy Seasoning:

1. Peel the potatoes, and cut into 1 cm x 1 cm thickness. Then soak on cool water and drain.
2. Boil the potatoes on hot water within 5 minutes or until the potatoes half tender. Add the salt. Don't boil too long or it will break easily.
3. Drain the potatoes and keep it cool for a moment. Mix the high protein flour with spatula. Make sure the surface is covered enough. It will be sticky but it will make the potatoes crispy.
4. Deep fried the potatoes until golden brown and the flour outside are crispy. Make sure to put the potatoes one by one so it won't be sticky when fried.
5. Mix well all ingredients for spicy seasoning and springkle it over the fried potatoes. Shake well before serving.
6. Enjoy. 😉

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