How to Prepare Award-winning Tiringa Jelly pudding

Tiringa Jelly pudding
Tiringa Jelly pudding

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tiringa jelly pudding. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tiringa Jelly pudding is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Tiringa Jelly pudding is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tiringa jelly pudding using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tiringa Jelly pudding:
  1. Prepare 100 g Sugar
  2. Make ready Orange flavour Glucon The
  3. Prepare 2 drop Elaichi flavour essence
  4. Take 1 cup Condense milk
  5. Prepare flavour essence and colour )Jelly toffee tri colour
  6. Prepare 2 spoon Coconut powder
  7. Prepare 1 spoon Butter
  8. Make ready Green khane wala colour. I pich
  9. Make ready Alovera leaves 5 bade size
Instructions to make Tiringa Jelly pudding:
  1. Sabse pehle alovera k leaves wash kar le. Than alovera ki leaves k green part chil le.Aur jel alag kar le.ab total jel ko mixer me grind kar le. Ab use 3part me = rakh de. Ab1use ek bowl me le. Aur usme 1sp glou con-d powder daalkr achhe se mix kare.aur lemon juice 2drop daal kar gas per rakhe.10minutes tak chalate rhe.Jab jel bowl se chodnelage to samjhe jelly ready. Ab ek bowl me butter ki greasing kar le. Aur usme ready jelly daalkr rakh de. 30 minutes k liye freeze me set hone k liye rakh de
  2. Ab next 2 jel bowl me le. Usme coconut powder and and milk, lemon juice 2drop add kare.aur fir achhe se mix kare. Aur gas per pakaye. Continue chalate rhe. Jab - Bowl se jelly chodne lage to jelly ready. Ab use orange wale jelly k upper spoon ulta kar usi per dheere dheere girate jaaye. Jisse neeche orange wali jelly tute nahi.. isi tareh green wali b green essence - Aur colour, ilaichi powder daal kar white k upper set kare. Ab is bowl ko 1 hour k liye freeze me rakh de set hone k liye.
  3. After than serve to ready alovera jelly pudding. Tripe colour and tripe taste. - Thank you.
  4. All preparation collage pics.

So that’s going to wrap it up for this special food tiringa jelly pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!