Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy sweet & sour stir fry with plantain. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Sweet & Sour Stir Fry with Plantain is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Sweet & Sour Stir Fry with Plantain is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy sweet & sour stir fry with plantain using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sweet & Sour Stir Fry with Plantain:

1. Take 3 Bell Peppers (Orange, Green, Red)
2. Prepare 1 Scotch Bonnet Pepper (Rodo)
3. Make ready 2 Pounds Flank Steak
4. Prepare 2 Tbsp Brown Sugar
5. Get 2 Fingers Plantain
6. Take 1 Tbsp Soy Sauce
7. Get 1 Tbsp Vinegar
8. Get 2 Cups Water or Stock
9. Take 1 1/2 Tbsp Corn Starch
10. Get 1 Tsp Salt
11. Get 1 Tbsp Coconut Oil

Instructions to make Spicy Sweet & Sour Stir Fry with Plantain:

1. Slice all the peppers into desired sizes and set aside.
2. Slice all the plantains; Sprinkle the Salt on it, Set aside.
3. In a small Pan, Heat up the coconut oil and lightly fry the sliced beef; set aside.
4. In a Wok, Combine the Water or Stock Corn Starch, Sugar, Soy Sauce and Heat till it becomes a thick consistency.
5. Add the Sliced peppers into the heating mixture and stir intermittently for 8 mins.
6. For the Plantains, Deep fry in whatever oil you choose until golden brown.
7. Serve! It’s Ready 😏😏

So that is going to wrap it up with this special food spicy sweet & sour stir fry with plantain recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!