Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, atta pizza with mushrooms (no yeast). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Atta Pizza with Mushrooms (no yeast) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Atta Pizza with Mushrooms (no yeast) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook atta pizza with mushrooms (no yeast) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Atta Pizza with Mushrooms (no yeast):

1. Get 200 gms Ashirvaad atta (or any brand)
2. Make ready 1 cup curd
3. Get 50 gms Oyster Mushrooms (washed & sliced)
4. Get 1 onion diced
5. Prepare 1/2 green bell pepper diced
6. Prepare 1 tomato (diced without seeds)
7. Make ready To taste Italian seasoning
8. Take to taste Marinara sauce
9. Prepare as needed Spiced processed cheese grated
10. Get as needed Mozzarella cheese grated
11. Get 1/2 tsp Oregano
12. Prepare 1 tsp Chilli flakes
13. Get 1/2 tsp salt

Instructions to make Atta Pizza with Mushrooms (no yeast):

1. Take a bowl add atta, curd, salt & knead a soft dough, cover it with a muslin cloth. Give it a rest of good 2 hours at a warm place.
2. After 2 hours take your dough (should be fermented by now) and knead it gently for 2 min, make a ball out of it.
3. Start rolling the ball with a rolling pit(belan) or pat roll it with your hand using dry atta, give it a shape of 9”-12” roti. Fold the corners of the roti (if you want can add some cheese in the folds)
4. Add marinara sauce, italian seasoning on the roti & spread it nicely.
5. Adding your flavours to it… add mushrooms, capsicum, onion,tomato, cheese and place it on a greased baking tray. keep it aside for 3-4 mins.
6. Finally bake it at 180 degrees for around 15-20 mins (depending on oven, can anyways give a check from outside)
7. When done take it out, cut the slices. & serve hot with tomato ketchup, oregano & chilli flakes. Enjoy your atta mushroom pizza with a pitcher of lemonade & don’t forget to share this healthy yet flavoursome pizza with your friends.

So that’s going to wrap this up for this special food atta pizza with mushrooms (no yeast) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!