Steps to Prepare Perfect Brown rice

Brown rice
Brown rice

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brown rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brown rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Brown rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have brown rice using 24 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Brown rice:
  1. Get Basmati rice
  2. Take Oil
  3. Prepare Maggi
  4. Get Spices
  5. Make ready Black pepper
  6. Prepare Peas
  7. Take Carrot
  8. Make ready Green beans
  9. Take Green pepper
  10. Get Onion
  11. Take Scotch bonnet
  12. Get the sauce
  13. Make ready Chicken
  14. Get Potato
  15. Make ready Carrot
  16. Prepare Green beans
  17. Make ready Garlic
  18. Get Onion
  19. Prepare Spices
  20. Get Scotch bonnet
  21. Take Oil
  22. Get Water
  23. Make ready Curry
  24. Prepare Green pepper
Steps to make Brown rice:
  1. Parboiled ur rice and keep aside,add oil to a pot,add everything expect the rice,cover your pot for about 5mints and add your parboiled rice
  2. Wash your chicken with vinegar,add to a pot,add onion and allow to cooked until soft,add water again,then ginger,garlic maggi,spices,and the potato,cover for about 5mints,add onion again,oil,scotch bonnet,carrot,and your green beans,then curry and green pepper,then served

So that is going to wrap it up for this exceptional food brown rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!