Recipe of Homemade Crunchy Garlic & Thyme Croutons

Crunchy Garlic & Thyme Croutons
Crunchy Garlic & Thyme Croutons

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crunchy garlic & thyme croutons. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crunchy Garlic & Thyme Croutons is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crunchy Garlic & Thyme Croutons is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crunchy garlic & thyme croutons using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crunchy Garlic & Thyme Croutons:
  1. Make ready 2 cups stale bread - cubed
  2. Get 1 tablespoon butter (use oil for vegan version)
  3. Make ready 3 tablespoons rice bran oil (or any oil with high smoke point)
  4. Get 3 cloves garlic - crushed
  5. Take Small bunch of thyme
  6. Make ready 1/2 teaspoon picked thyme leaves
  7. Make ready Salt
Steps to make Crunchy Garlic & Thyme Croutons:
  1. Heat pan to low-medium heat. Throw in the oil, butter, garlic and bunch of thyme. Pan fry until garlic is golden. Discard garlic and thyme. You’ll be left with the flavoured oil.
  2. Add bread pieces, thyme leaves and salt and fry until golden.
  3. Either serve hot or leave to cool completely before storing in an air tight container.

So that’s going to wrap it up for this special food crunchy garlic & thyme croutons recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!