Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy poha lollipops. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy poha lollipops is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy poha lollipops is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy poha lollipops using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy poha lollipops:
- Prepare 1/2 bowl soaked poha
- Make ready 1/2 bowl cheese
- Take 4-5 boiled mashed pototes
- Make ready as needed oil
- Take To taste Salt
- Make ready 3/4 bowl Boiled sweetcorn
- Take 2 Chopped onions
- Make ready 1 tsp Red chilli powder
- Prepare 1/2 tsp Garam masala powder
- Prepare 1/2 tsp black pepper powder
- Make ready 1/2 bowl bread crumbs and cornflour paste for coating
Instructions to make Cheesy poha lollipops:
- Mix the mashed potatoes with soaked poha and cheese
- Add boiled sweetcorn and onions
- Add salt.. Red chilli powder.. Black pepper
- Make balls of ds batter
- Put these balls in fridger for 15 mins.
- Heat the oil in pan.. Take off balls from fridger.. Coating balls from corn flour paste and dn from bread crums.. And fry dem on medium gas.. And it's ready…
- Serve with sauce
So that is going to wrap it up with this special food cheesy poha lollipops recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

