Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bibimbap. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bibimbap is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bibimbap is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bibimbap using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bibimbap:

1. Take Meat and meat sauce
2. Take 100 grams beef
3. Take 1 tbsp soy sauce
4. Make ready 1 tbsp sesame oil
5. Take 1 tsp sugar
6. Make ready Vegetables and other
7. Take 200 grams mildly seasoned spinach
8. Take 350 grams mildly seasoned bean sprout
9. Prepare 100 grams shiitake mushroom
10. Get 120 grams zucchini or carrot
11. Make ready 1/4 tbsp minced garlic
12. Take 4 cup steamed rice
13. Take 4 eggs
14. Make ready 1 vegetable oil to cook meat, mushroom, zucchini, eggs
15. Get 1 tsp ground salt
16. Prepare 1 Korean seasoned seaweed cutted in strips (optional)
17. Take Bibimbap sauce
18. Make ready 2 tbsp gochujang
19. Prepare 1 tbsp sesame oil
20. Get 1 tbsp sugar
21. Make ready 1 tbsp water
22. Prepare 1 tbsp roasted sesame seed
23. Get 1 tsp vinegar
24. Get 1 tsp minced garlic

Steps to make Bibimbap:

1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
5. Make fried eggs (Sunny side up or anythingbyou want)
6. Mix the bibimbap sauce ingredients in a bowl
7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
8. Serve it
9. Mix the ingredients well in the bowl and enjoy it.

So that’s going to wrap this up with this special food bibimbap recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!