Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mango pudding. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Pudding is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mango Pudding is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango pudding using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango Pudding:
- Take 4 mangoes
- Get 1 cup normal milk
- Get 1 cup condensed milk
- Prepare 1/2 cup dry milk
- Make ready 1 pack banana jelly
- Prepare 1/2 pack strawberry jelly
Steps to make Mango Pudding:
- Peel of mangoes. Cut one mango into small pieces and keep it ready for decoration.
- Cut another mango in 4 large slices. Made puree of 2 mangoes.
- In a bowl add 1/2 cup water. Add dry milk and dissolve it. Add strawberry jelly and glass of milk. Dissolve both ingredients well.
- Pour the mixture into a pan and heat it. Add mango puree and condensed milk, stirr it. When become thick turn off the flame.
- Mean while in a bowl stick the 4 halves of mango to it's sides.
- In another pot take hot water. Add strawberry jelly and mix it well. Transfer it to a bowl or plate.
- Now pour the cooked milk mixture in bowl. Let it on room temperature. When become properly thick. Decorate with mango chunks and strawberry jelly. Put in refrigerator for 40-50 minutes.
- Now yummy Mango pudding is ready to serve 😋.
So that is going to wrap this up for this exceptional food mango pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
