Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brown chickpeas chaat. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brown Chickpeas Chaat is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Brown Chickpeas Chaat is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brown chickpeas chaat using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brown Chickpeas Chaat:

1. Take soaked brown chickpeas
2. Get onion chopped
3. Get tomato chopped
4. Make ready cabbage chopped
5. Prepare boiled beetroot (diced)
6. Take boiled potato (diced)
7. Prepare garam masala
8. Make ready chaat masala
9. Make ready lemon juice
10. Get green chilles finely chopped
11. Get Coriander for garnishing
12. Make ready Salt

Steps to make Brown Chickpeas Chaat:

1. Firstly boil the overnight soaked brown chickpeas by adding salt and water and let them cool
2. In a bowl add boiled chickpeas, add chopped onions, tomatoes, cabbage nad mix well.
3. Now add diced boiled potatoes and beetroot. Add chopped green chillies, garam masala, chaat masala and mix well.
4. Now squeeze lemon juice and garnish with coriander.
5. Healthy brown chickpeas chaat is ready to serve.

So that is going to wrap it up for this exceptional food brown chickpeas chaat recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!