Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, a simple home made mawe tatu cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

A simple home made mawe tatu cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. A simple home made mawe tatu cake is something that I have loved my whole life.

Put the margarine in a bowl and mix with sugar. Add the beaten eggs to the mixture and use a whisk to stir. Add the flour and stir until its well mixed. There's just something special about cake that is baked in the jiko.

To get started with this recipe, we have to first prepare a few components. You can have a simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make A simple home made mawe tatu cake:

1. Get flour(self raising)
2. Take sugar
3. Prepare salt
4. Prepare pckt of milk
5. Get eggs
6. Get Chocolate
7. Prepare lemon
8. Prepare Water
9. Prepare Margarine

Try our simple carrot cake recipe that's easy to make. Everyone loves the spiced flavour of carrot cake. We've added muscovado sugar for a richer flavour, golden sultanas and pecans for texture and a shot of A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. If you don't have access to an oven, you can still make a cake in your jiko.

Instructions to make A simple home made mawe tatu cake:

1. Put the margarine in a bowl and mix with sugar. Mix till its whitish
2. Add the beaten eggs to the mixture and use a whisk to stir
3. Add the flour and stir until its well mixed
4. Add milk to the mixture and stir until the whole mixture is light
5. Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don't add chocolate in the other bowl.
6. Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes.
7. Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid
8. Let it cook for 1½hours. Serve while hot with the drink of your choice.

We've added muscovado sugar for a richer flavour, golden sultanas and pecans for texture and a shot of A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. If you don't have access to an oven, you can still make a cake in your jiko. Mix up your favorite batter such as whole-wheat cinnamon or vanilla and chocolate zebra. Light the charcoal in your jiko and place the sufuria on the coals to. Home-made Pizza Recipe: Kenyans enjoy Pizza as a luxury meal that can be indulged in, once in a while.

So that’s going to wrap this up for this special food a simple home made mawe tatu cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!