Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, super healthy, mouth-watering meatless burger. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Super healthy, mouth-watering meatless burger is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Super healthy, mouth-watering meatless burger is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have super healthy, mouth-watering meatless burger using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Super healthy, mouth-watering meatless burger:
- Make ready 1/3 cup Green pepper cut into small pieces
- Get 1/2 cup shredded zucchini
- Take 1/2 cup shredded carrots
- Get 1/2 cup fried ground beans (thick texture)
- Get 1/2 cup cooked lentils
- Get 1/4 tsp curry paste
- Get 1 salt and pepper
- Make ready 1/3 cup onion, chopped
- Make ready 1 clove garlic minced
- Make ready 1 tbsp parmesan cheese
- Get 1 slice whole wheat bread
Instructions to make Super healthy, mouth-watering meatless burger:
- Mix zucchinis, carrots, beans, onions, green pepper, garlic and 1/4 cup lentils, salt and pepper to taste, cheese and curry and make a thick paste. Add bread crumbs.
- Between two pieces of parchment paper, add flour so the mixture wont stick.
- Divide mixture in 2 and then each part, divided into 2 again.
- Spoon one of the parts on the parchment paper forming a flat round patty and add some mozzarella cheese or vegan substitute in the middle.
- Spoon another part of the mixture and cover the cheese and smooth the two parts together on the edges. Cover with the other parchment paper.
- Repeat this process with the other 2 parts.
- On a flat surface, take them to the fridge for about 2 hours to firm up a little.
- When ready to cook, add some melted vegan butter (or normal butter) and cook like a normal patty (not on the grill though). Add a slice of cheese of your choice.
- Spread mustard of your choice on one half of a burger bun and place cooked patty. Add lettuce, tomatoes, cucumber, mushrooms, the remaining lentils and sauce of your choice (i used prune sauce).
- I used raw zucchini instead of fries, much healthier and so yummy.
- Devour and be amazed by how much better than many meat burgers this is. Favorite burger ever.
So that’s going to wrap this up for this exceptional food super healthy, mouth-watering meatless burger recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

