Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shaahi pulav. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shaahi pulav is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Shaahi pulav is something that I have loved my entire life. They are nice and they look fantastic.
Shahi Pulav is a rich rice delicacy goes well with paneer curries, dal makhani, kaju curry etc. Shahi is a Hindi word for Royal. So this is a royal rice preparation. Royal dishes have some special ingredients.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shaahi pulav using 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Shaahi pulav:
- Take 1 cauliflower
- Take 1 box medium diced mushrooms
- Prepare 3 colorful capsicum or bell pepper
- Prepare 5-6 carrots long sliced
- Get 1 scoop peas
- Get 4 small diced eggplant
- Prepare 1 scoop sweet corns
- Prepare 1 big white onion sliced
- Get 1 big tomato sliced
- Take 5-6 sliced okra
- Get 5-6 beans long half sliced
- Prepare 1 cup rice washed and soaked for 15 minute
- Make ready Double amount of water than rice.like 1 cup water.little less
- Prepare 1 tablespoon cumin seeds
- Make ready 2 tablespoons salt
- Prepare 1 tablespoon red chilli powder
- Take 1 tablespoon cumin powder
- Prepare 1 tablespoon kitchen king
- Take 1 tablespoon chaat masala
- Prepare 1 tablespoon garam masala
- Take Half tablespoon black pepper powder
Rich with flavor, this is an extraordinary dish. You may also call this Biryani..one such simple and easy pulav recipe is shahi pulao recipe known for its rich and mildly spicy finally, i request you to check my other pulao recipes collection with this post of shahi pulao recipe. it. Shahi pulav is one of the mughlai delicacy. It is one of the royal dish…It is a mild flavoured rice,but extremely rich and tasty.
Instructions to make Shaahi pulav:
- Take a heavy base pan and put some oil.add cumin seeds and roast it
- Now add onion and roast until it looks golden
- Now add all the spices together and stir for 1 minute then add all the vegetables
- Cook it at low flame for 7 to 8 minutes by covering the utensil
- Now mix well all the ingredients and add soaked rice then add 1 and half cup water
- Water should little less bcuz its already soaked and vegetables also leave water.
- Now cook at low flame by covering the utensil
- Check it but don't shake it until small holes not showed and water is all dried up
- Just turn the flame off but keep covering the utensil for proper steam
- Delicious healthy yummy mouthwatering pulav is ready
Shahi pulav is one of the mughlai delicacy. It is one of the royal dish…It is a mild flavoured rice,but extremely rich and tasty. This dish needs only simple ingrediants but it is packed. Shahi Pulav or Vegetable Pulao is an exotic rice dish that combines spicy and aromatic vegetables served over rice. Rich with flavor, this is an extraordinary dish.
So that’s going to wrap it up for this special food shaahi pulav recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

