Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan: peanut protein balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan: Peanut Protein Balls is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegan: Peanut Protein Balls is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have vegan: peanut protein balls using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan: Peanut Protein Balls:
- Get 250 gms Peanut
- Make ready 150 gms powdered Jaggery
- Take 1/2 tsp Cardamom powder
- Get 10 medium sized balls (approx)
Instructions to make Vegan: Peanut Protein Balls:
- On a low flame roast groundnut for 5-10mins until slight blackish brown and fragrant.Once done let it cool.
- Then grind it until powdered
- In a bowl add grounded peanut,powdered jaggery and cardomon powder and mix it throughly.
- Lastly make small equal sized balls out of it.
- Note - ▪Store it in an air tight container, ▪Do not refrigerate Nutritional Info - per 100gms (approx value) ▪Calories: 968 ▪Protein: 26.2 grams ▪Carbs: 22.13gms
So that is going to wrap this up with this special food vegan: peanut protein balls recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
