Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple stuffed golgappa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple stuffed Golgappa is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Simple stuffed Golgappa is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook simple stuffed golgappa using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple stuffed Golgappa:

1. Take curd
2. Make ready sweet tarmarind chutney
3. Get Golgappa
4. Take large boiled potato
5. Take Salt

Steps to make Simple stuffed Golgappa:

1. Mash the potato add salt mix well.
2. Fry the golgappa on medium flame drain on kitchen tissue.
3. Place the golgappa into the serving plate fill the golgappa with potato mixture.
4. Serve immediately and enjoy kids..
5. Pour curd and sweet tamarind Chutney.
6. (For tamarind chutney) Take small bowl dip the tarmarind pulp in the water for half an hour.
7. Take a pan heat on add the tamarind mixture and 1 tsp dry mango powder and 1 tsp sugar pinch of salt cook until thick consistency. Ready

So that is going to wrap it up for this special food simple stuffed golgappa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!