Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mustard pork steaks. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mustard Pork Steaks is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mustard Pork Steaks is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mustard pork steaks using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mustard Pork Steaks:
- Get good size Pork Steaks
- Make ready White wine
- Prepare Djion Mustard
- Prepare Wholegrain mustard
- Make ready Single cream
Instructions to make Mustard Pork Steaks:
- In a slow cooker, mix the wine and both mustards together. Dip the four steaks into it on both sides, then lay them flat.
- Cook for 4 hours on high.
- When finished cooking, take out the steaks add to a serving bowl. Then add the cream to the juice in the slow cooker and stir in. Pour over the steaks and serve
- Nice served with boiled new potatoes and peas.
So that’s going to wrap this up for this special food mustard pork steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
