Step-by-Step Guide to Make Speedy Rolled Flank Steak Kebabs

Rolled Flank Steak Kebabs
Rolled Flank Steak Kebabs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rolled flank steak kebabs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rolled Flank Steak Kebabs is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Rolled Flank Steak Kebabs is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rolled Flank Steak Kebabs:
  1. Prepare 1.5 Pounds Flank Steak
  2. Get 2 Tablespoons Cardamom
  3. Get 2 Tablespoons Turmeric
  4. Take 1 Tablespoon Black Pepper
  5. Get To Taste Thick Sea Salt
Instructions to make Rolled Flank Steak Kebabs:
  1. Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
  2. Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
  3. Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
  4. Serve and enjoy!

So that’s going to wrap it up with this special food rolled flank steak kebabs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!