Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, vegetable pot (wonderfully dietetic!). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable pot (wonderfully dietetic!) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vegetable pot (wonderfully dietetic!) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetable pot (wonderfully dietetic!) using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable pot (wonderfully dietetic!):

1. Prepare onion, chopped
2. Make ready carrots chopped
3. Make ready red and or yellow peppers, chopped
4. Prepare aubergines, chopped, well salted , left for 30 minutes to lose some of their liquid, washed
5. Get zucchini, chopped
6. Get green beans, chopped
7. Make ready potato
8. Take olive oil and or butter
9. Take salt and pepper
10. Get celery, chopped

Instructions to make Vegetable pot (wonderfully dietetic!):

1. Heat the oil in a large pot. First put onions, after 5 minutes carrots, and then in order the potato, the green beans, the celery, the peppers, the zucchinis and last the aubergines. Cook on medium heat, uncovered!! The water of the vegetables must evaporate! Stir every ten minutes.
2. After 40 minutes, water should have evaporated. Add salt and pepper. Stir every 5 minutes. It is ready when it's dense enough that you can clearly see the bottom of the pot when you stir. It's ready!:)

So that’s going to wrap this up with this special food vegetable pot (wonderfully dietetic!) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!