Steps to Prepare Super Quick Homemade Lemon chilli quick pickle

Lemon chilli quick pickle
Lemon chilli quick pickle

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, lemon chilli quick pickle. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lemon chilli quick pickle is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Lemon chilli quick pickle is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook lemon chilli quick pickle using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon chilli quick pickle:
  1. Take 10 green thin layered lemons cut into quarters
  2. Make ready Green chilli Indian slim
  3. Get 4 tablespoon salt
  4. Make ready 2 tablespoon red chilli powder
  5. Get 1 tablespoon black pepper powder
  6. Take 2 tablespoons turmeric
  7. Take 4 tablespoons vinegar any
  8. Make ready 4 tablespoons sugar optional
Instructions to make Lemon chilli quick pickle:
  1. Cut the lemon into quarters
  2. Cut chilli but do not separate.just make a cut in every chilli
  3. Now mix all the ingredients and spice together in a open bowl
  4. Mix well and keep in sun for 1 to 2 days
  5. Pickle will start separating water.now preserve in a jar and enjoy mouthwatering pickle.it helps to digest food immediately

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