Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, pollo almendrado. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pollo Almendrado is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pollo Almendrado is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pollo Almendrado:
- Prepare almond
- Take Chile ancho (dry)
- Prepare Roma tomato
- Prepare white onion
- Prepare Garlic
- Make ready Cumin
- Prepare cinnamon stick
- Make ready to taste Salt
- Get To taste pepper
- Prepare clove
- Prepare chocolate (abuelita for best results)
- Make ready Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap this up with this special food pollo almendrado recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
