Step-by-Step Guide to Prepare Favorite Pollo Almendrado

Pollo Almendrado
Pollo Almendrado

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pollo almendrado. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pollo Almendrado is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pollo Almendrado is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pollo Almendrado:
  1. Make ready almond
  2. Make ready Chile ancho (dry)
  3. Make ready Roma tomato
  4. Get white onion
  5. Make ready Garlic
  6. Make ready Cumin
  7. Make ready cinnamon stick
  8. Prepare to taste Salt
  9. Take To taste pepper
  10. Take clove
  11. Make ready chocolate (abuelita for best results)
  12. Get Chicken broth
Steps to make Pollo Almendrado:
  1. Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
  2. Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
  3. Toast the almonds
  4. Fry tomato and onion until they change color
  5. Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
  6. Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
  7. Serve with chicken, rice, and some tortillas, and enjoy!

So that’s going to wrap this up for this exceptional food pollo almendrado recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!