Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, semi-homemade strawberry cheesecake shortcake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Semi-Homemade Strawberry Cheesecake Shortcake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Semi-Homemade Strawberry Cheesecake Shortcake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook semi-homemade strawberry cheesecake shortcake using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Semi-Homemade Strawberry Cheesecake Shortcake:

1. Get prepackaged shortcake bread
2. Make ready Strawberry filling
3. Prepare Cool whip
4. Prepare 8oz cream cheese; room temperature
5. Prepare vanilla extract
6. Get powdered sugar
7. Make ready fresh strawberries

Instructions to make Semi-Homemade Strawberry Cheesecake Shortcake:

1. In a mixing bowl, cream together Cool whip, cream cheese, vanilla extract, and powdered sugar. Mix well until mixture is light and fluffy then set aside until step 3.
2. On a large dish or sheet pan, distribute shortcake bread and add fresh strawberries and strawberry filling. Keep enough strawberry filling left out to drizzle over completed shortcakes.
3. Add the cheesecake filling into the shortcakes and drizzle with strawberry filling. Once they're completed, dress them up with powdered sugar sprinkled over them and the plate; serve.

So that is going to wrap it up for this special food semi-homemade strawberry cheesecake shortcake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!