Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango coconut popsicle. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mango coconut popsicle is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mango coconut popsicle is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mango coconut popsicle using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango coconut popsicle:

1. Get mangoes
2. Get pineapple juice
3. Prepare coconut milk
4. Take water
5. Get plain yogurt
6. Get sugar
7. Get cups
8. Make ready popsicle sticks

Steps to make Mango coconut popsicle:

1. Mix mangoes and pineapple juice in a blender
2. Mix coconut milk, yogurt, water and sugar in a bowl
3. Pour mixture from #1 into 8 small cups up to quarter way, freeze 15 minutes
4. Pour mixture from #2 into cups halfway and freeze for 15 minutes
5. Pour remaining mixture from #1 into cups and freeze for 15 minutes, adding popsicle sticks
6. Pour remaining mixture from #2 into cups and freeze for 4 hours, then serve

So that’s going to wrap it up for this special food mango coconut popsicle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!