Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sizzling beef. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sizzling beef is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sizzling beef is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have sizzling beef using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sizzling beef:

1. Make ready For the beef:
2. Take beef sirloin, rump or fillet tail
3. Take corn flour
4. Prepare dark soy sauce
5. Get sesame oil
6. Prepare Shaoxing wine or dry sherry
7. Prepare For the stir-fry:
8. Get vegetable oil
9. Prepare bird’s eye chilies, deseeded and chopped
10. Make ready red pepper, cored, deseeded, and cut into strips
11. Prepare large carrot, julienned
12. Prepare cup mushrooms, sliced
13. Prepare courgette, cut into thick matchsticks
14. Make ready leaves of Chinese cabbage or romaine lettuce, shredded
15. Make ready black bean sauce
16. Take sweet chilli sauce

Instructions to make Sizzling beef:

1. Mix the corn flour, soy sauce, sesame oil and wine in a bowl.
2. Slice the beef across the grain then cut into 1cm thick strips. Add the beef to the marinade and stir to coat every strip well. Leave for at least half an hour if you can.
3. Heat up a wok until smoking. Add the vegetable oil and throw in the marinated beef.
4. Stir fry it for a minute, only until the strips colour slightly. Remove the beef back into the bowl and keep warm.
5. Add a little more oil to the wok if it looks dry. Add the chillies and then the vegetables.
6. Stir fry for 5 minutes until they start to colour a little.
7. Stir in the black bean and the sweet chilli sauce. Return the beef to the wok and stir everything around well.
8. When the vegetables look cooked, divide the stir-fry between plates and serve with plain noodles or rice.

So that’s going to wrap it up for this special food sizzling beef recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!