Recipe of Award-winning Sugar Cream Pie

Sugar Cream Pie
Sugar Cream Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sugar cream pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sugar Cream Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sugar Cream Pie is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sugar cream pie using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sugar Cream Pie:
  1. Get 2 Pie Shells (Not deep dish)
  2. Prepare 1 Tsp. Vanilla
  3. Make ready 1 Stick Margarine
  4. Get 2 1/2 Cups Milk
  5. Prepare Pinch Salt
  6. Get 1 Cup Sugar
  7. Prepare 1/4 Cup Cornstartch
Steps to make Sugar Cream Pie:
  1. Bake the two pie shells first and set aside to cool. After ingredients below are cooked they are then poured into the two pie shells and left to cool and then placed in the refrigerator to solidify.
  2. I pre mix the wet ingredients by melting the margarine and then adding all other wet ingredients. Dry ingredients I mix in a separate bowl.
  3. From there, heat 1/2 of the pre mixed wet ingredients over medium heat until close to boil.
  4. Next add all dry ingredients and stir until it becomes thick and all lumps are out.
  5. Now turn up the heat close to high and and the remaining 1/2 of the wet ingredients. Bring to a boil and then turn the heat off and constantly stir until thick. If it's slightly runny that's ok as it should solidify after it sets.
  6. Pour into the pie crusts and sprinkle on nutmeg after pouring. Leave set for a bit and then refrigerate to solidify. I usually refrigerate overnight.

So that’s going to wrap this up for this special food sugar cream pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!