Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chips et beef roll. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Chips et beef roll is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chips et beef roll is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chips et beef roll using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chips et beef roll:

1. Take Lebanese bread
2. Prepare Mayonnaise
3. Get Ketchup
4. Get Chips
5. Get Beef sauce
6. Take Cooked beef
7. Take Green bell pepper
8. Get Onions
9. Get Tomatoes
10. Make ready Cabbage
11. Make ready Red bell pepper
12. Make ready Seasoning
13. Make ready Oil
14. Make ready Soy sauce
15. Get Oyster sauce
16. Take Cumin, fennel, white onions & garam Masala powder

Such fond memories of beef in a lightly Creamed Chipped Beef is not the healthiest of recipes but as long as you make it occasionally I think all will be okay. The ribeye is one of the most highly prized cuts on the steer - renowned for its blend of bold, beefy flavor and excellent tenderness. Chipped beef is a form of pressed, salted and dried beef that has been sliced into thin pieces. Some makers smoke the dried beef for more flavor.

Steps to make Chips et beef roll:

1. In pot pour in oil & allow to get hot, then pour in onions & stir fry till translucent. Pour in beef, tomatoes, red & green bell pepper and fry. Add in seasoning, soy sauce, oyster sauce, white onions, cumin, fennel, coriander & garam Masala powder. Then cabbage lastly, stir and put off heat
2. Mix 1Tbsp of Mayonnaise and 2 Tbsp ketchup for the spread. Divide one whole bread into 4 halves, on each, spread the mix as shown below
3. On one end of the bread, add the beef sauce then the chips and roll. Grill on a non stick pan before serving.

Chipped beef is a form of pressed, salted and dried beef that has been sliced into thin pieces. Some makers smoke the dried beef for more flavor. The modern product consists of small, thin, flexible leaves of partially dried beef, generally sold compressed together in jars or flat in plastic packets. See more ideas about Beef roll, Beef roll ups, Recipes. A fast & nutritious recipe for Beef Asparagus Roll ups made with lean sirloin steak, aged cheddar cheese, asparagus and aged balsamic vinegar.

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