Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, yummy yummy lasagna rolls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yummy Yummy Lasagna Rolls is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Yummy Yummy Lasagna Rolls is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook yummy yummy lasagna rolls using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Yummy Lasagna Rolls:
- Get Lasagna pasta
- Get ground beef
- Take Del Monte Mushroom pasta sauce
- Take red onion
- Make ready Diced mushrooms
- Make ready garlic butter
- Make ready adobo
- Get ground black pepper
- Take garlic powder
- Prepare chopped parsley
- Prepare sweet basil
- Make ready Sazon
- Prepare red pepper chopped
- Get green pepper chopped
- Make ready chopped chives
- Take green onion chopped
- Get cream cheese
- Make ready cheddar cheese
- Get italian blend cheese
- Get colby, cheddar and mozzarella cheese
- Get olive oil, extra virgin
- Take garlic powder (for the cream cheese mixture)
Instructions to make Yummy Yummy Lasagna Rolls:
- In a medium sauce pan heat the olive oil and sautee the red and green peppers until soft and tender. Then cook the beef, seasoning it with the adobo, black pepper, garlic powder, parsley, sazon and the sweet basil. When the meat is ready add 1/4 cup of the mushroom sauce and set a side.
- Boil lasagna according to its package.
- In a small pan heat up the garlic butter and sautee the mushrooms and the red onions until tender.
- While the lasagna its cooking, place the cream cheese, the tablespoon of the garlic powder and chives in a mixing bowl and mix well.
- When the lasagna its ready. Place a piece of parchment paper over the counter top and place the lasagna.
- Spread 1 tablespoon or as much as needed of the cream cheese mixture on the lasagna. Top it of with 2 or so tablespoon of the meat and the mushrooms and onions then add a little of the shredded cheddar cheese and roll the lasagna.
- Preheat oven to 350.
- In a baking pan add 1/4 cup of the pasta sauce and place the lasagna rolls. Top them with the remaining sauce, cheese slices, the italian blend, the remaining cheedar cheese and the green onion and bake until all the cheese is melted. ENJOY!!!
So that’s going to wrap it up with this exceptional food yummy yummy lasagna rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

