Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys pumpkin hot chocolate, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vickys Pumpkin Hot Chocolate, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Vickys Pumpkin Hot Chocolate, GF DF EF SF NF is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have vickys pumpkin hot chocolate, gf df ef sf nf using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vickys Pumpkin Hot Chocolate, GF DF EF SF NF:
- Take 200 g pumpkin / squash puree
- Take 4 tbsp cocoa powder
- Take 1 tsp ground cinnamon
- Prepare 1/4 tsp salt
- Make ready 800 ml light coconut milk
- Take 200 ml full fat coconut milk
- Make ready 1/2 tsp vanilla extract
- Prepare to taste Brown sugar / sweetener - I used 6 level tablespoons
Steps to make Vickys Pumpkin Hot Chocolate, GF DF EF SF NF:
- Put the pumpkin, cocoa, cinnamon and salt in a saucepan with a splash of the milk to loosen the mixture and stir together
- Gradually whisk the rest of the milk in over a medium heat until simmering and slightly thickened
- Add the vanilla then enough sweetener for your own taste
- Serve in 4 mugs with a splash of full fat coconut milk to top and a cinnamon stick to stir it in
So that’s going to wrap this up for this exceptional food vickys pumpkin hot chocolate, gf df ef sf nf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

