Recipe of Any-night-of-the-week Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce

Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce
Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pounded cucumber with refreshing pickled plum and miso sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pounded cucumber with refreshing pickled plum and miso sauce using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce:
  1. Get 2 Cucumbers
  2. Get For the seasoning:
  3. Take 1 Umeboshi
  4. Prepare 1 tsp Miso
  5. Take 1 tsp Mirin
  6. Get 1 tsp Sesame oil
  7. Prepare 1 tsp Sesame seeds
Instructions to make Pounded Cucumber with Refreshing Pickled Plum and Miso Sauce:
  1. Pound cucumbers with a rolling pin and cut into bite-sized pieces.
  2. Mince the umeboshi.
  3. Combine the umeboshi with seasonings.
  4. Mix.
  5. Try out my Refreshing Pickled Plum and Miso Daikon Salad!

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