Easiest Way to Make Favorite Instapot White Chicken Chili

Instapot White Chicken Chili
Instapot White Chicken Chili

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instapot white chicken chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White Chicken Chili gets its name because, well, it's just that - mostly white in color due to using white beans, chicken and no tomatoes. It's also one of the most satisfying and beautiful chilis you'll set your eyes and mouths on. But seriously, Creamy White Chicken Chili cooked to perfection so quickly? Quick and Easy White Chicken Chili made in the Instant Pot.

Instapot White Chicken Chili is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Instapot White Chicken Chili is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instapot white chicken chili using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Instapot White Chicken Chili:
  1. Make ready 1 lb. boneless skinless chicken breasts, diced
  2. Get 1 small onion, chopped
  3. Get 3 cans great northern beans, drained
  4. Take 1 can corn, drained
  5. Make ready 2 (4 oz.) cans green chilies
  6. Take 4 cups chicken broth
  7. Make ready 4 cups shredded Mexican blend cheese
  8. Get 1 cup sour cream
  9. Get 1 (8 oz.) pkg. cream cheese, cubed
  10. Take Seasonings as desired:
  11. Get garlic powder, black pepper, Mrs. Dash Extra Spicy, etc
  12. Make ready Toppings:
  13. Make ready sour cream, cilantro, tortilla strips, Monterey Jack cheese

Generous amounts of shredded chicken, tender cannellini beans, and vegetables (just. Make this white chicken chili for a quick and easy weeknight dinner! Leave a comment below and let us know how it goes. Also, take a pic to share.

Instructions to make Instapot White Chicken Chili:
  1. I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off.
  2. Add in your canned ingredients.
  3. Add all remaining ingredients (not the toppings).
  4. Stir to blend. Close lid and cook on soup/stew function for 10 minutes.
  5. Give a quick stir after cooking to blend all ingredients.
  6. Enjoy with toppings of choice!

Leave a comment below and let us know how it goes. Also, take a pic to share. This hearty chicken chili takes simple, on-hand ingredients and turns them into a satisfying and quick chili that you can make any night of the week. Cream of chicken soup creates the perfect base for this hearty and fresh-tasting chili that is loaded with shredded chicken, corn, red peppers and beans. Your Instant Pot White Chicken Chili is ready to serve!

So that’s going to wrap it up with this special food instapot white chicken chili recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!