Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy creamy shrimp & crab manicotti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Creamy Shrimp & Crab Manicotti is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Creamy Shrimp & Crab Manicotti is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy creamy shrimp & crab manicotti using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Creamy Shrimp & Crab Manicotti:

1. Prepare 1 box Manicotti cooked al dente
2. Get 1 egg lightly beaten
3. Take 10 oz cooked large shrimp chopped
4. Take 10 oz lump crab meat chopped
5. Take 1 small white onion minced
6. Make ready 1/2 cup ricotta cheese
7. Prepare 1/2 cup shredded mozzarella
8. Make ready 1/4 cup mayo
9. Take 2 tbs milk
10. Make ready 1 tsp Cajun seasoning
11. Get 1/2 tsp ground Habanero
12. Prepare Sauce
13. Take 1/4 cup butter
14. Prepare 1/4 cup flour
15. Take 1 tbs minced garlic
16. Prepare 4 cups milk
17. Prepare 1/2 cup grated Parmesan
18. Prepare to taste Salt & Pepper

Steps to make Spicy Creamy Shrimp & Crab Manicotti:

1. Cook pasta to al dente, drain and cool
2. Mix remaining ingredients in a mixing bowl until thoroughly combined.
3. Stuff mixture into manicotti tubes. Place in a baking dish and chill in refrigerator for an hour.
4. In a medium sauce pan, melt butter and add garlic over low/medium heat and sauté for about a minute. Add flour to make a rue. Slowly add milk while stirring constantly. increase heat to just over medium and stir occasionally until sauce thickens. Do not boil. Add grated Parmesan and stir occasionally for about 5 mins. Sauce will continue to thicken.
5. Remove stuffed manicotti from refrigerator and pour 3/4 of the sauce over manicotti until mostly covered. Bake @ 350° for 25 mins or until bubbly.
6. Remove from oven and let sit for 5 mins uncovered. Serve on a plate and use remaining sauce to top along with fresh parsley (optional)

So that’s going to wrap this up with this special food spicy creamy shrimp & crab manicotti recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!