Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, brekky eggs 4-1. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brekky Eggs 4-1 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Brekky Eggs 4-1 is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have brekky eggs 4-1 using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brekky Eggs 4-1:

1. Make ready 2 Eggs
2. Make ready 1 Splash of milk
3. Get 1/2 small tomato, chopped
4. Take 1/3 small brown onion, finely diced
5. Make ready 1 Rasher bacon, diced
6. Get 1 Some chopped parsley
7. Get 1 Sea salt flakes & cracked black pepper to taste

Steps to make Brekky Eggs 4-1:

1. Preheat oven to 180*C.
2. Fry bacon and onion until onion is soft and throw in a bowl with tomato, parsley and cheese. Mix and set aside. !
3. Grab a single serve ceramican, crack a couple of eggs, splash of milk and some seasoning.
4. Whisk with a fork until milk and eggs are one.
5. Sprinkle over your bacon mix and bake for around 8 to 10 minutes until eggs have risen and golden brown on top. You can use a a skewer to test if you need to, stab eggs and if it comes out clean- you are ready to mung down.
6. Serve with some pork snags and toast. Very easy, yum! Enjoy

So that’s going to wrap it up with this special food brekky eggs 4-1 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!