Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pad thai: thai-style stir fried noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pad Thai: Thai-style Stir fried Noodles is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pad Thai: Thai-style Stir fried Noodles is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pad thai: thai-style stir fried noodles using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pad Thai: Thai-style Stir fried Noodles:

1. Make ready Sen lek (Thai rice noodles)
2. Prepare Dried shrimp
3. Take tablespoon, chopped Garlic
4. Get tablespoons, chopped Red onion
5. Take Pork (belly etc.)
6. Get or 8 if they're small Shrimp
7. Get sliced thinly and cut into bite sized pieces Atsuage
8. Take to 2 Eggs
9. Make ready Flavoring ingredients:
10. Prepare ★ Manao (lime) juice
11. Get ★ Fish sauce
12. Take ★ Sugar (palm sugar)
13. Prepare shakes and 1 tablespoon respectively ★ Paprika powder and ketchup
14. Make ready ★ Oyster sauce
15. Prepare Bean sprouts
16. Prepare Chinese chives
17. Take to 3 Thin green onions
18. Make ready Accompaniments:
19. Make ready ☆ Cilantro
20. Take ☆ Peanuts (roasted and crushed)

Instructions to make Pad Thai: Thai-style Stir fried Noodles:

1. Soak the sen lek noodles in water until soft for 2 to 3 hours. Rehydrate the dried shrimp in boiling water, and grind up or chop finely. Mix the ★ ingredients together.
2. Heat up a wok with oil, and stir fry the chopped garlic and onion until fragrant, taking care not to burn them.
3. Add the dried chopped or ground up shrimp and fresh shrimp and stir fry. Add the cut atsuage.
4. Add the beaten egg and sen lek, and mix in the ★ ingredients while stir frying. Add the bean sprouts, chives and green onion all at once and keep on stir frying.
5. Portion out and plate with the cilantro, chopped peanuts, lime and fish sauce.
6. To serve on the side: banana flower buds (sprinkled with lime to prevent discoloring), lotus (which tastes like seri or mitsuba), Chinese chives, bean sprouts, and manao (similar to lime)!!
7. There are different varieties of chili powders available. The one in the glass jar has chili pepper, red onion and garlic in it.
8. Here are the rice noodles sold in Thailand.

So that is going to wrap this up with this exceptional food pad thai: thai-style stir fried noodles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!