Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, dill tzaztziki sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dill Tzaztziki sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Dill Tzaztziki sauce is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dill tzaztziki sauce using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Dill Tzaztziki sauce:

1. Prepare 1 cup full fat sour cream
2. Prepare 2 full tbsp fine chopped fresh dill
3. Take 1 large garlic clove pressed
4. Take Juice of half lemon
5. Prepare 1/2 tsp ground kosher salt (or to taste?
6. Prepare Hot house cucumber grated and drained

Steps to make Dill Tzaztziki sauce:

1. Grate the cucumber and drain well in cheese cloth. You don’t have to remove the skin but remove any larger pieces of skin from the grated cucumber if need be. Drain well in cheese cloth so the sauce stays thick.
2. Spoon mix all ingredients and let marry for an hour fridge and check for seasoning.

So that is going to wrap this up for this special food dill tzaztziki sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!