Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, towards the end of the month menu (part one) tofu in soy sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook towards the end of the month menu (part one) tofu in soy sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

1. Get tofu
2. Make ready Oil
3. Get For sauce:
4. Take soy sauce
5. Take hoisin sauce
6. Make ready honey
7. Make ready small clove of garlic, minced
8. Make ready Some chopped green onion
9. Prepare Some roasted sesame seeds

Instructions to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

1. Cut tofu into 1/2 inch thick. Dab tofu with paper towel well to get water out of it. Pan fry in some oil. About 3 minutes on each side. If tofu is fried too long, it will taste chewy.
2. Remove to plate. In a bowl, put all ingredients for sauce except roasted sesame seeds. Mix well. Drizzle sauce on tofu. Sprinkle roasted sesame seeds on top.
3. Enjoy with rice or just by itself. I add minced red bell pepper just for photo effect. 😊

So that is going to wrap it up for this special food towards the end of the month menu (part one) tofu in soy sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!