Step-by-Step Guide to Prepare Speedy Bang Bang Cauliflower

Bang Bang Cauliflower
Bang Bang Cauliflower

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bang bang cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bang Bang Cauliflower is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Bang Bang Cauliflower is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have bang bang cauliflower using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bang Bang Cauliflower:
  1. Take cauliflower, cut in bite size
  2. Take Sauce base
  3. Take chilli flakes
  4. Get sriracha sauce
  5. Get garlic cloves peeled and minced
  6. Take oil
  7. Prepare brown sugar
  8. Take light soy sauce
  9. Take dark soy sauce
  10. Prepare ketchup
  11. Get rice wine vinegar
  12. Prepare tamarind paste or lime juice
  13. Prepare fish sauce
  14. Take ground white pepper
  15. Get Garnish
  16. Make ready Roasted dry chilli
  17. Take Crispy shallots
  18. Prepare Coriander
Instructions to make Bang Bang Cauliflower:
  1. Blanched cauliflower in boiling water for a few min until they just cooked. Rinse and transfer to mixing bowl.
  2. Mix up your sauce base in a small saucepan and cook in medium low heat for about 5-8 mins until sauce thicken up.
  3. Mix your sauce in the mixing bowl together with cauliflower.
  4. Serve in a bowl, garnish with crispy shallots, dry roasted red chilli and coriander leaves.

So that is going to wrap this up for this special food bang bang cauliflower recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!