Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ham and cheese casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ham and Cheese Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Ham and Cheese Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Casserole:
- Take Noodles cooked and drained- I prefer the bowtie pasta
- Take cubed baked ham
- Prepare grated Longhorn or Cheddar Cheese
- Prepare can cream of chicken soup or cream of mushroom soup
- Make ready milk or evaporated milk
- Get small can of mushroom pieces
- Take instant minced onions
- Make ready parsley flakes
- Make ready Tlbs butter
- Get Durkee Fried Onions
Steps to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
So that is going to wrap it up for this exceptional food ham and cheese casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

