Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicago baked beans. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicago Baked Beans is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicago Baked Beans is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicago baked beans using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicago Baked Beans:
- Take 4-16 oz Van Camps Pork and Beans
- Take 1 lb bacon cooked and chopped
- Take 1 red pepper chopped 1/2 inch squares
- Take 1 green pepper chopped 1/2 inch square
- Make ready 1 onion chopped 1/2 inch squares
- Get 8 Vienna hot dogs 1/2 inch slices
- Get 1/2 cup ketchup
- Get 1/2 cup light brown sugar
- Prepare 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Steps to make Chicago Baked Beans:
- Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
- In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
- Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
- To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!
So that is going to wrap this up with this exceptional food chicago baked beans recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
