Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oal paturi (elephant yam steam cooked in banana leaf - bengali style). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have oal paturi (elephant yam steam cooked in banana leaf - bengali style) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style):

1. Take 500 grams Elephant Yam (boiled & grated)
2. Get 2 tsp. mustard oil
3. Make ready to taste salt
4. Prepare 1/2 tsp. turmeric powder
5. Prepare 1 tbsp. mustard seeds
6. Make ready 2 tbsp. fresh grated coconut
7. Get 2 green chilies
8. Prepare 1 tsp. lime juice
9. Make ready 3 tbsp. coriander leaves
10. Prepare 1 onion, chopped
11. Prepare 2 garlic cloves, finely chopped
12. Get Few whole fresh red chilies
13. Prepare as required banana leaves

Instructions to make Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style):

1. In a bowl, mix together all the above mentioned ingredients (except the last two).
2. Place some of the yam mix in the centre of the leaf & place a chilli over it.
3. Gently fold the leaf to make a parcel. (You can also tie it up with a thread).
4. Steam for 12-15 minutes. Set aside to cool.
5. Open the banana leaf parcel and serve with steamed rice.

So that’s going to wrap this up with this exceptional food oal paturi (elephant yam steam cooked in banana leaf - bengali style) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!