Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican slaw/dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Slaw/Dip is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mexican Slaw/Dip is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mexican slaw/dip using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mexican Slaw/Dip:

1. Make ready 1 packages slaw mix
2. Take 1 can whole kernel corn, drained
3. Make ready 1 can black beans, rinsed and drained
4. Make ready 1 medium red onion, chopped
5. Prepare 2 tsp cilantro (or to your taste)
6. Make ready 2 cup Mexican shredded cheese
7. Take 2 tsp fresh lime juice (juice of 1 lime)
8. Get 2 tsp ground cumin (or to your taste)
9. Make ready 1 packages Spicy Hidden Valley Ranch mix (made according to directions on package)

Instructions to make Mexican Slaw/Dip:

1. Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos).
2. Dressing can be added according to your desired consistency.

So that is going to wrap this up for this exceptional food mexican slaw/dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!