Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, toufu steam shrimp. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Toufu steam shrimp is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Toufu steam shrimp is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have toufu steam shrimp using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toufu steam shrimp:

1. Get toufu
2. Prepare shrimp
3. Get pepper
4. Make ready cornstarch
5. Prepare chicken powder
6. Get oil
7. Take spring onion
8. Make ready garlic
9. Take black bean
10. Get soy sauce

Instructions to make Toufu steam shrimp:

1. Cut toufu into small square
2. Minced garlic and black bean
3. Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
4. Set it up like this picture and steam for 5 minutes
5. Heat oil and stir fry spring onion, then pour on top.
6. At last add soy sauce

So that is going to wrap it up for this special food toufu steam shrimp recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!