Recipe of Award-winning Holmestead Cookin': Broccoli Cheese Crumble

Holmestead Cookin': Broccoli Cheese Crumble
Holmestead Cookin': Broccoli Cheese Crumble

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, holmestead cookin': broccoli cheese crumble. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Holmestead Cookin': Broccoli Cheese Crumble is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Holmestead Cookin': Broccoli Cheese Crumble is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have holmestead cookin': broccoli cheese crumble using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Holmestead Cookin': Broccoli Cheese Crumble:
  1. Prepare Broccoli
  2. Make ready brick of Velveeta Cheese
  3. Make ready milk
  4. Take Ritz Crackers
Steps to make Holmestead Cookin': Broccoli Cheese Crumble:
  1. In food processor, chop broccoli into small pieces
  2. Place in microwavable bowl, and add water until all broccoli is covered. Microwave on high for 3 minutes.
  3. Put broccoli in an oven-safe tray.
  4. In a pot, add Velveeta cheese and milk, and heat on medium-low (stirring occasionally) until fully liquid.
  5. Pour cheese over broccoli.
  6. Put Ritz Crackers into food processor, and turn to dust.
  7. Cover broccoli and cheese with cracker dust.
  8. Place in oven for 30 minutes at 350F.
  9. Let cool for 5 minutes, and serve.

So that is going to wrap this up with this special food holmestead cookin': broccoli cheese crumble recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!