Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, barbecue bison meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Barbecue Bison Meatloaf is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Barbecue Bison Meatloaf is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook barbecue bison meatloaf using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Barbecue Bison Meatloaf:

1. Take ground bison
2. Make ready Your favorite BBQ sauce
3. Get sweet onion, finely chopped
4. Prepare raw egg
5. Prepare seasoned bread crumbs
6. Take parsley
7. Make ready garlic powder
8. Get salt & pepper, to taste

Steps to make Barbecue Bison Meatloaf:

1. Mix together, by hand, all ingredients in a bowl.
2. Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking.
3. Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!

So that’s going to wrap this up for this special food barbecue bison meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!