
Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple crockpot pasta sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple crockpot pasta sauce is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Simple crockpot pasta sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have simple crockpot pasta sauce using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple crockpot pasta sauce:
- Get tomato
- Get 1 can 28 oz crushed tomatoes
- Make ready 1 can 28 oz tomato puree
- Make ready 1 can 28 oz water
- Make ready 2 packages of splenda
- Make ready 1 large onion, chopped
- Get 1 tsp salt
- Prepare 2 clove garlic chopped or minced if you like chunks or not
- Take 1 small chopped parsley small hand full
- Get 1 can 6 oz tomato paste
- Take 3 tbsp olive oil
- Prepare 1 small hand full fresh basil
- Prepare 3 tsp black pepper
- Get 1 good splash of merlot
Instructions to make Simple crockpot pasta sauce:
- On medium high heat fry up onions and garlic with oil for about 3 minutes
- Add all other ingredients to crockpot except tomato paste
- Once onions and garlic are tender and a little bit toasted add to crockpot
- I work long hours so I set the crockpot on very low my keep warm setting all day. Low for 6 hours high for 3
- At the end of cooking and tomato paste
- After tasting I added more black pepper and a good splash of Merlot now perfect. I have made the changes up top
So that’s going to wrap it up for this exceptional food simple crockpot pasta sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!